Conservatory schedule

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Thursday, October 11

8:30 Meet and greet
9:30

Sensory kick-off

10:00

Expert lecture: Impact and transparency

11:15 Recess
11:30

Expert panel: Impact and business practice in specialty cacao

1:15 Lunch
2:15 Workshops: Collaborative transparency reporting
4:15 Recess
4:30 Day 1 summary
5:00

Expert panel and tasting: The specialty beverage industry

6:30 Close of the day

Friday, October 12

8:30 Networking
9:30

Sensory kick-off

10:00

Expert lecture: Defining the specialty market

11:15 Recess
11:30

Expert panel: Defining and practicing specialty craftsmanship

1:15 Lunch
2:15 Workshop: Collaborative industry definitions
4:15 Recess
4:30

Expert panel and tasting: The path of craftsmanship

5:30 Closing remarks
5:45 Social mixer
6:30 Close of the day